Main Dishes
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3 Gangen € 39,00
4 Gangen € 46,00
Menu
Meat main dishes
Grilled pork loin with cream sauce
fried pieces of bacon and fresh garden herbs.
Grilled pork fillet with tomato sauce and melted mozzarella and basil.
Fried pork cutlet, served with a homemade paprika cream sauce and fresh garden herbs.
Tender grilled steak with lightly seasoned garlic prawns.
Deliciously tender steak pan-fried with pepper sauce or gravy.
Spare ribs from the oven with a marinade of your choice:
Slightly spicy marinade, syrup marinade or Chef's marinade (eastern marinade with garlic).
Spare ribs and tender steak on a skewer, served with garlic sauce and hot sauce.
Delicious fried pork saté with saté sauce, prawn crackers and roasted onions.
Grilled veal loin with bacon, brie, cream sauce and fresh garden herbs.
Surprise menu
3 courses € 39,00
4 courses € 46,00
Let our chef surprise you with a 3- or 4-course surprise menu!
Menu
Main courses Poultry
Ranched chicken breast with a slightly spicy marinade from the oven. Served with hot sauce.
Delicious, crispy chicken with sautéed vegetables wrapped in oriental sauce. Rounded off with roasted onions and coconut.
Roast duck breast with fried vegetables in a soy sauce with ginger and deep-fried onion rings.
Vegetarian main dishes
Filled with roasted vegetables and gratinated with cheese. Served with a zucchini skewer in tempura batter.
Wraps filled with vegetables, cheese and chili.
Main dishes Fish
Salmon fillet fried on the skin with fresh vegetables and a mild white wine sauce. Rounded off with fresh garden herbs.
Hake fillet with a Cajun crust, fried on the skin, served with a creamy white wine sauce.
Lightly seasoned prawns fried in olive oil with chili, tomatoes and garlic. Served with spaghetti.
For the little ones
Frikandel with chips, apple sauce and mayonnaise.
3 chicken skewers with saté sauce, French fries, apple sauce and mayonnaise.
Crispy chicken with chips, apple sauce and mayonnaise.